Category:

Dry (below 5 g/L Residual Sugar)

Country:

Italy

Region:

Veneto

Sub-region:

Valpolicella Ripasso

Wine vintage:

2023

Wine colour:

Red

Grape varietal (70%):

Corvina

Grape varietal (20%):

Corvinone

Grape varietal (10%):

Rondinella

Packaging:

Glass Bottles

Packaging size:

750

Packaging closure:

Technical cork (Diam e.t.c.)

Alcohol level:

13.5%

Ageing process:

Oaked

Ageing length:

12

Organic

No

Biodynamic

No

Sustainable

Yes

Vegan wine

Yes