" Pale, bright gold with green reflections. Gorgeous, attractive, complex nose filled with guava, apricot, pear, peach and pineapple. Hint of freesia and touch of vanilla. Tangy tartness and some fresh, zippy fruit acidity. Light in the mouth with fine balance and texture. Enjoy now in its youth with wide variety of food. Or allow it to develop its obvious potential over next five or six years. "