Wine News

gio 8 ago 2019

Danny Cameron is a wine consultant specialising in Portuguese wines

gio 1 ago 2019

Today it can feel like much of the focus is on seeking out small, boutique producers. While it’s undoubtedly great to discover a tiny, niche producer, this shouldn’t be mutually exclusive with enjoying their polar opposite.

gio 1 ago 2019

Xavier Rousset MS is a restaurateur, entrepreneur and award-winning sommelier

mer 31 lug 2019

If you're a small wine producer from a classic region and want to carry on the family tradition but already have a full-time job, one attractive and immensely practical solution is to join the local winemaking co-operative.

gio 25 lug 2019

The very fashionable Albariño has a number of similarities with Pinot Grigio and Sauvignon Blanc: its popularity on retail shelves, its flavour profile, and it’s also great value for money.

mer 24 lug 2019

When talking about ageworthy wines from classic regions, Bordeaux, Rhone, Burgundy and California come to mind, and rightly so. But one wine which always seems to be forgotten is Rioja.

gio 18 lug 2019

The king of Douro, Touriga Nacional, is probably the key ingredient in top Vintage Port, and more recently it’s being used to produce some top-notch table wines.

gio 18 lug 2019

Nick Oakley is director of Oakley Wine Agencies, a leading specialist in Portuguese and Spanish wine

mer 17 lug 2019

When talking about Portuguese wines, a couple of things come to mind: for reds, Port and the big and chunky offerings from the Douro.

mar 16 lug 2019

Madeira is one of the world’s most underrated and misunderstood wines. Christelle Guibert puts forward her case on why we should be drinking it more.