Kumesen Distillery | The Wakoku Made With Hinohikari Rice Whisky | Spirit | IWSC

The International Wine & Spirit Competition

Account Open Search

Back to search results

Kumesen Distillery
The Wakoku Made With Hinohikari Rice Whisky

From

Japan

Tasted by:

Dawn Davies MW Edward Bates Francesco Pittala Andrew De Lavis-Trafford Lora Hemy

View other results from Nanto Liquor Corporation

Spirit Bronze 2025

" Gentle aromas of vanilla and blanched nuts lead to a warm palate of baking spice and smooth caramel. "

Category:

Unpeated

Country:

Japan

Ageing:

No Age Stated

Packaging:

Glass Bottles

Packaging size:

500

Alcohol level:

58%

Organic

No

Biodynamic

No

Sustainable

No

Vegan wine

No

Your choice regarding cookies

We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you've provided to them or that they've collected from your use of their services. You consent to our cookies if you continue to use our website. Read our cookie policy.

This website uses cookies

We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you've provided to them or that they've collected from your use of their services. You consent to our cookies if you continue to use our website. Read our cookie policy.

enable JavaScriptChatBot