"
The nose is juicy green apples with marzipan and duck pate with fruity notes- charred pineapple and buttery tart tatin. The palate is wooden embers, burning lavender, peaches from a tin while someone smokes a pipe. The finish is rum baba.
"
Category:
Single malt
Country:
Scotland
Region:
Island
Ageing:
12 years old
Alcohol level:
40%
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