Tasting Note

" Fresh blackcurrants combine with forest floor, menthol and savoury notes of olive and bacon with toasty vanilla in the background. Velvet tannins and great length. Opulent and dense. "

Category:

Dry (below 5 g/L Residual Sugar)

Country:

New Zealand

Region:

Hawke's Bay

Wine vintage:

2019

Wine colour:

Red

Grape varietal (99%):

Syrah

Grape varietal (1%):

Viognier

Packaging:

Glass Bottles

Packaging size:

750

Packaging closure:

Screw cap

Alcohol level:

13%

Ageing process:

Oaked

Ageing length:

21

Organic

No

Biodynamic

No

Sustainable

Yes

Vegan wine

Yes